Margherita’s Cranberry Mocktail

Dietary: Vegan | Soy free | Gluten free | Nut free| Non-alcoholic
Yield: 4 | Prep time: 5 mins | Ready in: 5 mins
Sourced and adapted from: yummly.com

Ingredients:

  • 180 ml | 3/4 cup 100% cranberry juice
  • 120 ml | 1/2 cup water
  • 125 g | 1/2 cup sugar, or to taste
  • 150 g 1 1/2 cups fresh or thawed cranberries
  • 180 ml | 3/4 cup fresh lime juice (5-6 limes)
  • 120 ml | 1/2 cup orange juice

Method:

  1. Pour the cranberry juice into the blender, reserving 1 tbsp. Sprinkle 3 tbsp sugar onto a small plate. Use the cranberry juice to coat the rims of 4 to 6 glasses (6 to 8 oz each) and then dip the glasses into the sugar. Fill with ice and set aside.
  2. Reserve 12 cranberries and place the rest in the blender along with the water, sugar, lime juice, tequila, and orange liqueur. Blend until smooth.
  3. Pour through a strainer to catch the cranberry pulp. Pour the strained margarita into glasses and garnish with reserved berries.
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